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catering specialist in indian dish

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https://dbzstatic-a.akamaihd.net/.dist_9031db15d0814282577aaf0c3820b1304b23eab2/ 11441716

Details: Posted on: 21st July 2018

  • Education Level: High-School / Secondary
  • Work Experience: 2-5 Years
  • Commitment: Full Time

Description:

APPLE TREE HOTEL. TIRUNEL VELI, INDIA. (APR 2015 - JUNE 2018)


Responsibilities: • Cooked and prepared all foods on the menu, including traditional authentic Mexican dishes • Prepared all foods according to recipes • Weighed and measured all ingredients effectively • Operated stoves, grills, and fryers • Made sure kitchen and restaurant stayed in clean and sanitary condition • Supervised line cooks • Washed and sanitized kitchen, tables, equipment, utensils, silverware, and dishes

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